About Chemical Free Alphonso Mango (Hapoos) Pulp
Agom Ratnagiri Alphonso Mango Pulp is made from Alphonso Mango which is a seasonal fruit, considered to be among the most superior varieties of the fruit in terms of sweetness, richness and flavour. The Alphonso Mango is also one of the most expensive varieties of mango. Alphonso mangoes have a rich, tender texture with a delicate, creamy pulp. These characteristics make Alphonso one of the most in-demand cultivars. The skin of a fully ripe Alphonso mango turns bright golden yellow with a tinge of red which spreads across the top of the fruit. The flesh of the fruit is golden
From now on, mango produced only within the Konkan region of Maharashtra will be called Hapoos (also known as Alphonso mango), which is considered a superior variety of the fruit, with great demand worldwide. The districts included are Sindhudurg, Ratnagiri and Raigad. The decision was taken by the Geographical Indications (GI) registrar in Mumbai, while hearing a petition filed by mango traders and agricultural research institutes from Konkan.
Agom Ratnagiri Alphonso Mango is also available in slices also
Average Nutritional Facts (As per FDA Regulations)
Serving Size : 100 g. Serving : About 9
Amount per serving
|Calories 97 K Cal||Fat Calories 8.3 *% Daily Value|
|Total Fat 0.7 g||1.08|
|Saturated Fat 0.g||0|
|Cholesterol 0 mg||0|
|Total Carbohydrates 21.5 g||7.17|
|Dietary Fiber 2.67 g||10.68|
|Protein 1.2 g||2.4|
|Total Sugars as reducing||18.7|
|Sugars % by Wt|
|Vitamin A 93.54%||Calcium 0.41 %|
|(100% as B Caroten)|
|Vitamin C 21.83 %||Iron 1.33 %|
|* Percent Daily Values are based on a 2000 K.Calories diet|
|Calories (K. cal.)||2,000|
|Total Fat||<65 g.|
|Saturated Fat||<20 g.|
|Total Carbohydrate||300 mg.|
|Dietary Fiber||25 g.|
|Vitamin A||5,000 I.U.|
|Vitamin C||60 mg.|
10 Health benefits of Mango
1.Helps in digestion: Mangoes could help facilitate healthy digestion by breaking down protein content and promotes Healthy Gut,
2.Boosts Immunity: It contains beta-carotene, apart from vitamin C, A and other cartenids beneficial for the immune system. beta-carotenea nutrient is helpful for Asthma prevention.
3.Good for heart: The fiber, potassium, and vitamin content in mangoes all help to ward off heart disease.
4.Lowers Cholesterol: Mangoes contain high level of vitamin C, fibre and pectin making it ideal to reduce cholesterol levels.
5.Clears the Skin: Mango cleanses the skin from deep within, it treats the pores and gives a glow.
6.Even Diabetics Could Enjoy it. It is a rich source of high fiber that lowers blood glucose levels improves lipids, and
7.Aids Weight Loss
8.Promotes eye health: The antioxidant zeaxanthin, found in mangoes helps prevent from age related macular degeneration
9.Good for Hair & Skin: Adequate intake of vitamin C, found in just 1 cup of mango per day, is needed for the building and maintenance of collagen , a building block of hair & skin. It also contains vitamin A, a nutrient required for sebum production that keeps hair moisturized.
10. As Mangoes are loaded with tartaric acid and malic acid with traces of citric acid, it helps in maintaining the alkali reserves of the body.
AGOM – One of the pioneer in Konkan Region in Alphonso Mango Pulp processing since 1950s. We at Agom do not use any chemical preservative and take utmost care to cater Near-Natural Taste, Flavour and Aroma of Alphonso Mango. One can enjoy garden fresh pulp.
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You can also conveniently order Agom Ratnagiri Alphonso Mango Pulp online by Mail, Phone or Whatsapp (#9686858499)
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